Yield: 6-8 servings
Prep: 2 hours | Cook: 10 minutes
Total Time: 12 minutes

Fresh and creamy, enjoy this lemon herb ricotta dip with your favorite veggies or crackers.

Ingredients

• 1 Ricotta about 10 oz
• ¼ cup finely chopped mixed herbs - chives, parsley, dill, mint and basil
• 1 Lemon - zest and juice 2 tsp
• 1 garlic clove, minced
• Salt and pepper to taste
• Assorted fresh farmer's market crudite

Preparation

Mix ingredients above ahead, cover and refrigerate for 1-2 hours to allow flavors to blend. Allow to sit 15 minutes before using.

Serve

Serve with fresh farmer’s market crudite.

Take a look at our recommended pairing below.